ZIWI® Peak Steam & Dried Beef with Southern Blue Whiting Recipe Size:1.8 LB Pantothenic Acid 23 mg/kg (min)

Pantothenic Acid  23 mg/kg (min)

dehydrated lamb

Saccharomyces

Crude Fiber – 4% (max)

ZIWI® Peak Steam & Dried Beef with Southern Blue Whiting Recipe Size:1.8 LB Pantothenic Acid 23 mg/kg (min)Crafted from ethically sourced raw beef from New Zealand's green pastures and wild caught whole Southern Blue Whiting, a rich source of Omega 3 fatty acids to support overall skin health and a shiny coat. Delicately micro steamed then gently air dried via our innovative two step Z MicroSteam technology to ensure optimum nourishment and palatability. A complete and balanced recipe for any life stage, from kittens to seniors Delicious bites with a light